Christmas Recipes
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2 lb. ground beef
10 large onions, sliced
1 1/2 c. macaroni
3 pt. tomatoes
Salt and pepper to taste


Brown beef; remove from skillet and brown onions. Cook macaroni in boiling water until tender. Stew tomatoes until thickened. Combine all ingredients in a large heavy pot and simmer for 2 hours.

Makes 10 Servings

Added On: 2007-04-06
Submitted By: Staff
Filed under the following categories:
¬ Beef ¬ Soup ¬ Dinner

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