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Quick Chicken Noodle Corn Soup
Ingredients:
2 cans chicken noodle soup, diluted as directed on can
1 can creamed corn
3 hard cooked eggs, if desired
2 cans chicken noodle soup, diluted as directed on can
1 can creamed corn
3 hard cooked eggs, if desired
Directions:
Heat diluted soup and corn. Add sliced eggs.
Heat diluted soup and corn. Add sliced eggs.
Ratings and Comments for Quick Chicken Noodle Corn Soup
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Rating: 4
Date : 10/29/2005 anonymous said :  different, but good. wasn't sure how it would turn out. will try adding some frozen vegetables next time. |