Christmas Recipes

Sponge Cake


3 eggs
1 c. sugar
1 c. cake flour 1/2 tsp. salt
1 tsp. baking powder
3 Tbs. w3arm water
1 tsp. lemon juice


Beat eggs until thick and lemon colored. Add sugar gradually and continue to beat. Add water and flavoring and beat 2 minutes longer. Sift flour; measure and add salt and baking powder. Sift again. Add 2 Tbs. dry ingredients at a time to egg-sugar mixture. Fold in gently with a wire whisk. when ingredients are well blended, pour into an ungreased tube pan. Bake at 350 for 50 minutes. Invert pan to cool.

Added On: 2008-06-17
Submitted By: Staff
Filed under the following categories:
¬ Cake ¬ Dessert

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