Christmas Recipes

Sour Cream Pound Cake


1/4 c. water
1/4 c. sugar
4 eggs
1/2 c. oil
1/2 pt. sour cream
1 all butter Duncan Hines yellow cake mix


Mix eggs and cake mix; add sugar, oil, water and beat until smooth. Fold in sour cream. Bake at 375 for 45 minutes.

Added On: 2006-05-19
Submitted By: Staff
Filed under the following categories:
¬ Cake ¬ Dessert

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