Christmas Recipes

Pea Pods with Onions


1/2 lb. fresh pea pods
2 Tbs. water
1/4 c. chopped onion
3 Tbs. butter, divided
Salt and pepper to taste


Place peas and water in a microwave-safe bowl, cover and cook on high for 3-5 minutes or until crisp-tender. Meanwhile, in a small skillet cook onion in 2 Tbs. butter over medium heat until crisp-tender. Drain peas; add to onion mixture. Add salt, pepper and remaining butter; toss to coat. Cook and stir until heated through.

Makes 2 Servings

Added On: 2008-06-11
Submitted By: Staff
Filed under the following categories:
¬ Peas ¬ Onion ¬ Side Dish

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