Christmas Recipes

Meatballs Wrapped in Bacon


1 lb. ground beef
1/2 tsp. salt
1 tsp. Worcestershire sauce
Dash of pepper
4 thin slices bacon


Combine first 4 ingredients. Mix well. Shape beef into 4 round beef patties. Place a slice of bacon around each meatball; fasten with a toothpick. Press meatball and bacon together until meatball is very firm. Sear on each side; cook slowly until desired doneness.

Makes 4 Servings

Added On: 2007-04-06
Submitted By: Staff
Filed under the following categories:
¬ Beef ¬ Lunch ¬ Dinner

This recipe has not been rated or commented on