Christmas Recipes

Creamed Dried Beef


4 oz. dried beef, torn
2 Tbs. butter
2 Tbs. flour
1 c. milk
1/2 tsp. Worcestershire sauce
Toast points


Cook dried beef in butter till edges frizzle. Push meat to one side; blend flour into butter. Add milk all at once. Cook, stirring constantly, till thick and bubbly, gradually incorporating dried beef. Add Worcestershire sauce and dash pepper. Spoon over buttered toast.

Makes 3 Servings

Added On: 2007-04-02
Submitted By: Staff
Filed under the following categories:
¬ Beef ¬ Breakfast ¬ Dinner

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