Christmas Recipes

Vegetable Bites


1 tube (4 oz.) refrigerated cresent rolls
4 oz. cream cheese, softened
1 Tbs. mayonnaise
1 1/2 tsp. ranch salad dressing mix
1/2 c. finely chopped fresh broccoli
1/2 c. finely chopped fresh cauliflower
3 Tbs. dried sweet red pepper
3 Tbs. diced green pepper


Unroll cresent dough onto a baking sheet, forming a 14x3 1/2" rectangle; seal perforations. Bake at 375 for 7-9 minutes or until golden brown. Cool completely on wire rack.
In a bowl, combine the cream cheese, mayonnaise and salad dressing mix; spread evenly over crust. Sprinkle with vegetables; press down slightly. Cover with plastic wrap. Refrigerate until serving. Cut into squares.

Makes 4 Servings

Added On: 2007-03-21
Submitted By: Staff
Filed under the following categories:
¬ Appetizer ¬ Vegetarian ¬ Broccoli ¬ Cauliflower

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