Christmas Recipes

Sweet Potato Chips


1 lb. sweet potatoes, peeled and thinly sliced
Cooking oil for deep frying.
Salt to taste


Soak potatoes in 2 qts. ice water for 1 hour; drain and pat dry. Heat oil to 375 degrees. Fry potatoes, 7 or 8 slices at a time, until golden brown, 1 to 2 minutes, turning once. Drain on paper towels; sprinkle with salt.

Makes 4-5 Servings

Added On: 2007-05-24
Submitted By: Staff
Filed under the following categories:
¬ Side Dish ¬ Snack ¬ Sweet Potato

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