Christmas Recipes

Salmon Puff


2 Tbs. butter, melted
1/2 c. milk
4 slices bread, torn into pieces
1 (15 1/2 oz.) can salmon, drained and flaked
2 eggs, separated
3 Tbs. lemon juice
2 tsp. finely chopped onion
1 tsp. salt
1/2 tsp. pepper


Mix butter, milk and bread; stir in salmon, egg yolks, lemon juice, onion, salt and pepper. Beat egg whites until stiff; fold into salmon mixture. Pour into greased 1 1/2 qt. casserole; sprinkle with paprika. Cook uncovered in 350 oven 1 hour.

Makes 6 Servings

Added On: 2006-06-10
Submitted By: Anonymous
Filed under the following categories:
¬ Salmon ¬ Dinner

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