Christmas Recipes

Old-Fashioned Apple Pie


Pastry for 2 crust pie
3/4 to 1 c. sugar
2 Tbs. flour
1/2 to 1 tsp. cinnamon
1/8 tsp. nutmeg
1/4 tsp. salt
6 to 7 sliced apples
2 Tbs. butter


Combine sugar, flour, cinnamon, nutmeg and salt. Mix lightly through apples. Heap in pastry-lined 9" pie pan. Dot with butter. Adjust top crust and flute edges; cut vents. Bake in hot oven (425 degrees) 50 to 60 minutes, or until crust is browned and apples are tender.

Makes 6-8 Servings

Added On: 2006-05-26
Submitted By: Staff
Filed under the following categories:
¬ Pie ¬ Apple ¬ Dessert

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