| Recipes with similar ingredients: | ||
Buttermilk Corn Bread | ||
|
Ground Beef and Corn Casserole | ||
|
Baked Acorn Squash | ||
|
Corn Casserole | ||
|
Cornmeal Pancakes | ||
Email
Print
Corn Dogs
Ingredients:
2/3 cup Aunt Jemima Enriched White Corn Meal
1/3 cup all-purpose flour
1 teaspoon salt
1/2 cup milk
1 egg. beaten
2 tablespoons vegetable oil
8 to 10 frankfurters
2/3 cup Aunt Jemima Enriched White Corn Meal
1/3 cup all-purpose flour
1 teaspoon salt
1/2 cup milk
1 egg. beaten
2 tablespoons vegetable oil
8 to 10 frankfurters
Directions:
Combine corn meal, flour and salt. Add milk, egg and oil; mix well. Insert wooden skewer in one end of each frankfurter. Coat with additional flour; dip into corn meal mixture. Fry a few at a time in deep hot oil (375°F.) until golden brown.
Makes 5-10 Servings
Prep Time: 10 min
Cook Time: 15 min
Combine corn meal, flour and salt. Add milk, egg and oil; mix well. Insert wooden skewer in one end of each frankfurter. Coat with additional flour; dip into corn meal mixture. Fry a few at a time in deep hot oil (375°F.) until golden brown.
Makes 5-10 Servings
Prep Time: 10 min
Cook Time: 15 min