Christmas Recipes

Cole Slaw


4 c. finely shredded cabbage
1/4 c. sour cream
1/4 c. vinegar
3 Tbs. sugar
1 tsp. salt
1/8 tsp. mustard


Shred the cabbage. Mix together the sugar, salt, mustard, vinegar and sour cream. Pour over cabbage and mix well.

Makes 6 Servings

Added On: 2008-06-17
Submitted By: Staff
Filed under the following categories:
¬ Salad ¬ Side Dish ¬ Cabbage

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