Christmas Recipes

Chicken-Rice Casserole


1 chicken, cut up
1 c. rice
1 pkg. dry onion soup
1 can cream of mushroom soup
1 can cream of chicken soup
Salt to taste


Place chicken in bottom of greased casserole; salt lightly. Add rice and onion soup. Pour soups evenly over rice. Cover and bake at 350 for 1 hour and 30 minutes.

Makes 4-6 Servings

Added On: 2008-06-15
Submitted By: Staff
Filed under the following categories:
¬ Chicken ¬ Dinner ¬ Casserole ¬ Rice

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