Christmas Recipes

Cheery Cherry Cheese Pie


1 (8 oz.) package cream cheese. softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/3 cup ReaLemon reconstituted lemon juice
1 tsp. vanilla extract
1 graham cracker pie crust
1 can cherry pie filling, chilled


In medium bowl, beat cheese until light and fluffy. Add sweetened condensed milk; blend thoroughly. Stir in ReaLemon and vanilla. Pour into crust. Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.

Added On: 2005-09-10
Submitted By: Staff
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